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Quinoa & Linseed Loaf Low FODMAP

$7.50 each

Description

If you’re one of the 3 million people across Australia who suffer from bloating and discomfort after eating bread, our new LOW FODMAP Quinoa & Linseed Loaf could be the answer to your prayers! Our LOW FODMAP loaf and rolls are made in store from scratch daily, Monash University certified, are high in protein and fibre, easier to digest and have reduced fermentable carbs, making them ideal for customers with sensitive tummies. *Range may vary from store to store.

Ingredients

Wheat Flour (39%) (Thiamin, Folic Acid), Water, Quinoa (16%), Linseed (14%), Rye Meal (6%), Wheat Gluten (3.5%), Sunflower Seeds (2.5%), Yeast, Iodised Salt, Canola Oil, Improver (Wheat Flour, Soy Flour, Flour Treatment Agent (300), Enzyme (Amylase)). CONTAINS WHEAT, RYE, SOYBEAN. MAY CONTAIN SESAME SEEDS..

Place of origin

Australia

Found in

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